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Chicken Tikka Masala

£3.25
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CLASSIC FAVOURITE

Perhaps one of the all-time favourites of curried cuisine on UK shores, Chicken Tikka Masala is a classic, creamy curry made with marinated, tandoor-cooked chicken, served in a spiced tomato-cream sauce. Its origins are much debated; some claim it to have been invented by a Bangladeshi chef in Glasgow in the 1970s, others suggest that it's simply a variation on Indian Butter Chicken, adapted to suit British tastes. Whatever its roots, Chicken Tikka Masala is a real symbol of modern multicultural Britain, and a truly delicious dish suitable for any occasion.

Cook
Cook 30 mins
Country
India
Dietary
GF
Prep
Prep 10 mins
Region
Punjab
Serves
Serves 4 (or 2 twice)

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