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Kit Contains:
Tyga Masala No. 10 Kashmiri Chilli Tyga Masala No. 3
Bombay Potato
You will need to buy: 600g potatoes 4 tbsp vegetable oil/rapeseed oil/olive oil
Prep:
Tarka Dal
You will need to buy: 150g red split lentils 5 garlic cloves sliced lengthways 2 tbsp vegetable oil 0.5 finely sliced onion
Cook:
Ingredients: Tyga Masala No. 10: ( MUSTARD Seed & Turmeric) Tyga Masala No. 3: (Cumin Seed Whole and Turmeric Grd)
Each of the dried ingredients included in the kits has a shelf life of around 9 months, whilst the Ginger and Garlic Paste lasts for around 6 months. Simply pop the paste in the fridge when it arrives to keep it looking beautiful. A list of all allergens is clearly labelled in the box. All of our food is packaged in the same place so may contain: gluten, eggs, nuts, soya, milk, celery, fish, mustard or sesame and may not be suitable for small children.